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They hunted upland in the winters, and spent the summers fishing at the mouths of the rivers, collecting clams, crabs, and oysters; they also gathered herbs and roots and picked berries, wild fruit, and nuts during the summers. Early Swedish settlers observed that Lenape corn harvests were much more abundant than those of Europeans, and noted that the Lenape had no desire to take up European agricultural practices, which required more labor and yielded less produce.