http://www.test.bbcweb3hytmzhn5d532owbu6oqadra5z3ar726vq5kgwwn6aucdccrad.onion/travel/article/20240627-where-romes-insider-food-queen-katie-parla-eats-in-her-hometown
"They've got a great range of fritti (fried starters); in Rome, we don't start with pizza, we eat fried things first. I love their fiori di zucca (zucchini blossoms) with mozzarella and anchovy inside." She adds, "They definitely do classics; you can get a capricciosa (pizza with artichokes, mushrooms, ham and olives) but they also do a monthly pizza...